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The last few weeks have kept us very busy with a variety of DIY projects around the house.  With the absolutely beautiful weather gracing us, my girls and I decided to take advantage, move school outside most days, and just get after it.

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We first needed to fashion a new table for our deck.  Our old table, after weathering many a Midwestern winters, had finally called it quits and we needed another piece on which all of our summer family dinners could take place.  I happened to find a local woman who was selling barn wood, so we ventured to her barn and listened to a wonderful story of a Swedish family who immigrated to the Rockford area with hopes of building a family farm.  They bought property on the corner of Baxter and Mulford Roads and there constructed a home in 1902.  Later, in 1903, they gathered with neighbors to build a barn in which to begin their farming venture.

We brought home three 10-foot boards, washed them, and ran over them once with some sandpaper.  I then applied three coats of //ws-na.amazon-adsystem.com/widgets/q?ServiceVersion=20070822&OneJS=1&Operation=GetAdHtml&MarketPlace=US&source=ac&ref=qf_sp_asin_til&ad_type=product_link&tracking_id=makofahom-20&marketplace=amazon&region=US&placement=B000C011CE&asins=B000C011CE&linkId=96a4608fd8c32411f7f8bbe7d4f64747&show_border=false&link_opens_in_new_window=false&price_color=333333&title_color=0066c0&bg_color=ffffff“>an exterior marine polyurethane to all sides of each board.  I connected the boards with 2 x 4’s in order to create a removable table top that I can bring inside during the winter months.  I then created “table legs” using cinder blocks.  I was so thrilled once the project was complete because I was able to craft a one-of-kind ten-foot table to entertain upon for under $100.

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My girls and I also got busy building a backyard washing station. While visiting Koviashuvik Living School in Temple, Maine last August, I was struck by all the ways in which the Knapp family used seemingly random household objects to craft “new” devices to serve a very sustainable purpose.  Our washing station is not completely sustainable, as we do plan to start our washing process with city water from our home, but our hope is to eliminate one avenue of waste through this process.  (And keep my kitchen cleaner too!) Each garden season we are faced with what to do with the dozens upon dozens of 5 gallon buckets filled with dirt-caked veggies that make their way into our kitchen.  Enter…our OUTDOOR veggie washing station 🙂

We had a random cement slab that was found in our yard when we bought our house and it has been milling about under a tree ever since.  So, with much assistance from my strength-and-conditioning-coach hubby, we moved the cement slab near our backyard water spigot.  I used the old legs from our outdoor table we had just scraped, and attached them to a countertop my dad had just removed from his basement during a remodel.  I then placed a washtub next to the table, with a bucket beneath the drain.  We plan to plug the washtub, dump in our muddy produce, and fill the tub with our nearby hose-water.  Once all the veggies have been scrubbed clean and placed in a strainer on the table, we can drain the tub into the bucket and then use that greywater to water our plants with.  And all of this will happen outside, and now only gloriously clean veg will make its way into my kitchen.

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And last, but certainly not least of our DIY adventures of late, I have created a spot in the garden entirely for me.  I moved around some aimless pieces that had been littering our property and used them as the basis for this new space.  I then crafted prayer flags and stitched each stitch with a heartfelt intention.  So here I stand to greet my morning, in my very own corner of the garden, setting positive intentions for my day.

Wishing you all a productive, yet peaceful start to your week.

 

 

From Dawn to Dusk

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One of my favorite times of the year arrived this week!  In the wee hours of Monday morning, we began pouring over our 2017 seed catalog (We order our seeds and transplants from The Seed Savers Exchange, based in Iowa.) and envisioning what it is we want our garden to look like this year.  Now that the girls are older, they too have taken on an added interest in this task and our day was filled with talk of which herbs would grow best inside their cinder block garden boarder, and whether or not we want to skip growing cucumbers again this summer.  (My girls no longer eat pickles.  Say what?!?)

We normally peruse the seed catalogs in February because this seems to be an especially difficult month to get through for us.  So dark.  So very cold.  This year, however, proved to be a bit strange in that this particular February day was unseasonably balmy.  So, we packed up our seed-browsing-paraphenalia and headed to the backyard.  There we started a nice fire and continued our quest for garden goodness outdoors, well into the evening.  Such an incredibly nice treat.

The Most Amazing News

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Oh friends, I just received the most amazing news.  My favorite blogger/author, Amanda Blake Soule, will be featuring my garden photos and writing on her blog tomorrow.  I invite you to check out the post tomorrow (Friday, July 22) at www.soulemama.com.

I am completely overcome with excitement and gratitude at being given this wonderful opportunity to share with those around the world, what wonderful things are going on right here in Rockford, Illinois.  A true blessing indeed.

And, this news does not come on any random day either.  Today we celebrate my mom’s birthday.  If this is not a true sign of a guardian angel mama always looking out for her babies, I don’t know what is.  You always told me to keep writing, Mom.  And I have been.  Just for you.

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A Year In Review

It is hard to believe that this blustery day in February marks the one year anniversary of Making of a Home.  Thank you so much to all of you who have been following my musings over the course of the last year!  I am deeply grateful for each of you.

Today I would like to share with you some of my favorite (and your favorite) posts from this past year.  Thank you again, and be on the look out for some new and exciting changes and additions to Making of a Home over the course of the next year.

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Chocolate Anyone?

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Inspiration

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Laundry Day

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Upstream

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Let Them Read

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Rhubarb Goodness

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Spring Soup

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It’s In My Blood

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Pastaless Lasagna 

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Fuasa—Italian Easter Bread

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Generational Wealth

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Farm Fresh

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Ode to the Strawberry

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Retreat

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Grandma Dit’s Carrot Cake

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Canning Day

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New Chapter

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Suburban Homestead

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Walk with Us

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Thanksgiving 2012

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Musings

Suburban Homestead

Amid the labyrinth of power lines and close proximity to our neighbors, we are slowly but surely developing for ourselves a bit of a suburban homestead paradise all our own.  When we took possession of this property four years ago, we were given a perfectly blank slate to work with because the previous owners had just filled in their in-ground pool.  This left us with a lovely, flat, fenced-in canvas that we are now able to glean a great deal of food from.

{Before.  Late July 2012.}

The gardening space we previously had contains 12 4X8 foot raised beds and one 4X16 foot raised bed.  Then just outside that space we have a smattering of lavender and rhubarb and some heirloom perennial flowers.  Last year we added 2 apple trees, an asparagus and strawberry patch, raspberry bramble and an herb garden to the mix.

And now, here we are…

I am so thrilled by how the space turned out.  I must say I was a little skeptical for a while there, when the vision in my head did not seem to match what lay before me.  But with a bit of digging, a little building and a whole lot of hauling, I am satisfied to say the very least.

We used the beautiful circa 1850 barn timbers I mentioned in a previous post to create a more permanent border for the existing asparagus and strawberry patch.  We used the remaining timbers to create a brand new perennial vegetable bed that will soon be home to more rhubarb (rhubarb wine here I come!), asparagus and Jerusalem artichokes.

We then added three additional 4X8 foot raised beds and one 4X4 bed.  This fall these beds will be loaded with cold hardy annual vegetables that we then hope to cover with a hoop house of some sort.  We are crossing our fingers this will give us delicious, fresh vegetables year round.  We also plan to add some gorgeous tree stumps around the fire pit for prime seating for those s’more-roasting evenings right around the corner.

Planning

Yesterday we enjoyed a fabulous day of gardening!  We mapped out our 2012 garden beds, read a little bit about companion planting, and got our hands dirty.  All the makings of a great day!

Here are some of our go-to books for gardening:

Carrots Love Tomatoes: Secrets of Companion Planting for Successful Gardening by Louise Riotte

Rodale’s Illustrated Encyclopedia of Organic Gardening by Anna Kruger

The Backyard Homestead: Produce all the food you need on just a quarter acre! by Carleen Madigan

And if you are wondering about the girls’ sun dresses…I made them last summer from a pattern from Handmade Home by Amanda Blake Soule.

I hope all of you have a wonderful week!