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Summer Solstice project with the fam ☀️#familyartnight #summersolstice2018 #artisfunKicking off the longest day of the year with some early morning yoga with my youngest gal 🧘🏼♀️☀️ #summersolstice2018 #rockfordyogaIn 5th grade, I read Jane Eyre and Wuthering Heights for the first time. I was captivated by the Bronte sisters and their ability to tell love stories in a way that had never been done, nor has been done since. Tonight, I had the absolute pleasure of seeing one of these novels brought to life on the stage in a way I could never have imagined. Well done, Jane Eyre cast. Well done. 💚 #britishlitbroughttolife #starlighttheatre #janeeyrethemusical #rockfordrocks #musicaltheaterStrawberry Time! 🙌🏻🍓🙌🏻 #homestead #strawberries #growityourselfSummer ☀️ #tiedye #upcycledthrift #summerfun #homesteadGood morning! ☀️🌿💛 #rhubarbforbreakfast #earlymorningbaking #homestead #growityourselfAll. Planted. 🌿✅🌿 Phew. #ediblebackyard #homestead #urbanhomestead #2018gardenMy summer deck buddy. As you can see, we are pretty stressed over here tonight 😉 #roseismysummerwater #homestead #urbanhomesteadAsparagus Time! 🙌🏻 #homestead #urbanhomestead #growityourself #summer2018
Tag Archives: genus
Brassicas: My Beloveds
A few months back I shared my love of cabbage with all of you. But maybe I wasn’t being specific enough, or not general enough, depending upon how you look at it. In actuality I harbor a secret love for … Continue reading
Posted in Recipe
Tagged at home cooking, backyard, brassicas, Brassicas: Cooking the world's healthiest vegetables, broccholi, Brussels sprouts, cauliflower, collard greens, cooking, garden, gardening, genus, healthy vegetables, homegrown, homegrown food, homesteading, kale, kale fried rice, Laura B. Russell, make it yourself, mama, mindfulness, mom, mustard greens, urban homestead, vegetarian, vegetarian cooking, vegetarian recipes
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